A home-made, oven-baked donut.
Made with yeast.
Kneading, kneading, sit to let it rise, punch, knead again, cut into rounds, sit to rise. Bake. Cool, fill with fresh dollop of cream and home-made mixed berry jam from Xmas.
Oh my Lordy! It was heaven. Plus a few sips of a cup of tea.
PS I am on...