Pickle juice slushes?

[blackemerald1]

Well that sound's delish...:wacky:

 

[PlainJane]

On one condition, it’s made of claussen pickle juice. I seriously love pickle juice. And I run, so even better.

 

[Gs172003]

Hahahahaha, what....


My twin brother tried their peanut butter and jelly sandwich slushy once. It t...

I love the pb, banana and chocolate shake but I don't know about trying it in a slush..barf

 

[Lamename01234]

seeing this made me think when I was younger I babysat an autistic girl who loved pickle juice. If I took my eyes off her for a second she would run to the fridge and start drinking straight up pickle juice.

 

[blackemerald1]

I have never seen Pickle Juice for sale. What sort of Pickles do they juice. I thought it was just for athlete's... The only pickle I have eaten was in a Mc's burger about 20 years ago...it was disgusting and I have never eaten one since. (Nor a burger either.

Where have I been? Lol..

 

[Justmehere]

I’ll try any free food once... pay for it? That’s another matter.

That being said, I’m curious enough to give this one a try!

 

[littleoc]

I have never seen Pickle Juice for sale. What sort of Pickles do they juice. I thought it was just...

Lol, McDonald's pickles barely qualify as pickles

 

[FauxLiz]

@littleoc I agree. The best are homemade kosher pickles. @PlainJane I agree claussen pickles are awesome.

 

[Ronin]

I'd give it a try just for laughter and making faces.

 

[Neverthesame]

I have never seen Pickle Juice for sale. What sort of Pickles do they juice.

Unless I'm wrong about what they refer to as pickle juice, the more accurate term for it would be "brine". The seasoned vinegar concoction jarred perserves soak in.

Actually squeezing the juice out of pickles would probably be labelled as cucumber or gherkin juice. I would be surprised if it doesn't exist somewhere in the world.
You certainly could squeeze juice out of a squash, though I think it would be kinda bland on its own.
Still. A cucumber juice slushy sounds a hell of a lot more appetising than brine vinegar.

 

[Changing4Best]

OK, I have to tell a story about my toddler days in order to really explain my answer which will follow.

I was maybe 2 years old, when my dad had his drinking buddies over for some fun. So, he sits me in my high chair and says to them, I bet you $5 that if I place a bowl of ice cream in front of her, and also a bowl of pickles, she will eat the pickles and leave the ice cream. They were all like, "No way!"

So he sits me down in my high chair and places the 2 bowls in front of me and does not say a word. Yup, you guessed it, I ate the pickles! Later on, I was the kid that would go around with a lemon in my mouth, peal sticking out, just enjoying the flavor or it. I ate all the outer layers on my teeth off this way, and have had more cavities filled than you can imagine. (And I have lost about half my teeth).

Anyway, as long as they don't put any sugar into it, I would drink it, yes. I would probably drink more of them too. However, there is no SONIC here, so, sigh.... I will probably miss out on this opportunity.

Oh, and yes, daddy made off with the cash that day! LOL...

 

[Tornadic Thoughts]

The pickle juice from our home canned pickles...or other trusted well-known sources...I'd drink any time. Not thinking I'd dig the slushy part so much, but then again, I used to not think I'd like watermelon and jalapenos mixed together in any way, shape, or form, but that's some good shit right there. Pickle-flavored substances most likely created in a test tube somewhere heavily laden with artificial colors/flavors/ingredients/sweeteners/high fructose corn syrup (or whatever they're calling it nowadays)......hell to the no. Too many side effects arise in my being from all of that stuff for me to be comfortable encouraging more production.