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What Did You Eat And Drink Last?

I’ve never heard of a Mexican pizza before (feeling a bit ignorant!)

^No need - it might be just here in Aus that we indulge in a Mexican pizza... idk.. :) :alien:
Anyway here's some of the ingredients I identified on my pizza tonight but there could've been a lot more & I do the chef a disservice... so..
Onion, garlic, cumin, oregano, Chile, pepper, paprika, tomato, beef, bell peppers, fresh chilies and I think there might have been a couple of varieties of cured meats too.. Lots of aromatic herbs also.
 
Yah, here they label as Mexican pizza with salami (most often, other meat possible but salami signature), onions & garlic, helluva peppers of multi types - required, herbs, the spicier the better.

Or, the usual White people will hate this one :hilarious: pizza.

The only different is Extra Mexican, in that so spicy folk of color hate it too and demand a refund, after their digestion done protesting.

Although I got noo idea why call it Mexican... because roflmao, nothing like those I ate there / or the Tx / Az side of the same border, same labeled restaurants.
 

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