What Did You Eat And Drink Last?

[Ronin]

@berlinda, explosives.

Erh... not my food log I swear.
That one was pie. Although I'm so tired I rather don't question WTH I ate.

 

[Friday]

Parker - “I know this is your first time being a fugitive, so I packed you a bag! :D... Passports, money, lockpicks. (Holds up 2 identical tubes, one in each hand) Explosives. Toothpaste. Do *not* mix these two up. This. Looks like gum? Not gum. Diamond-edge file. :smug: ”

Leverage 2010 The Zanzibar Marketplace job.

:hilarious: @Ronin... exactly where my head went

 

[Ronin]

Snorted laughing... or maybe quiethowled. In every case, hell yes.

What that from? K, I could also duckduck dat. Sounds brilliant.

 

[RVA21]

I've had hummus, tuna and parsley. And a cup of warm milk that knocked me out for 3 hours. I wanted curry but I'm trying to save money.

 

[Teasel]

Christmas cake, minus the icing
Camomile tea

 

[Tornadic Thoughts]

Hydrated first thing this morning with lemon water, then enjoyed a cocktail of pear juice, elderberry syrup, a shot of apple cider vinegar, and some greens powder, then sipped on a warm cup of roasted dandelion root tea with blackstrap molasses, then savored a couple bananas with a smidgen of sunflower seed butter.

 

[Mee]

A seriously basic Italian staple: broccoli pasta. It’s when you are too lazy too even make a quick sauce and you really need vegetables!! It takes only as long as the pasta takes, and uses only one pot, so it’s super easy clean up too. It’s the ultimate fast food I think?

 

[LuckiLee]

I made a huge batch of golumpki again. (Enough for dinner tonight and tomorrow and more for another 5 or 6 meals to freeze.) Mashed potatoes, rolls and milk.

I have extra cabbage leftover so I'll fry it with potatoes and garlic for a side dish during the week. Maybe add some kielbasa or polish sausage.

It's comfort food season.

 

[blackemerald1]

broccoli pasta.

I'll fry it with potatoes and garlic for a side dish during the week

^Would you guys please tell me how you make these dishes. I need some inspiration and education and these sound so nice. Thank you in advance. :)

 

[LuckiLee]

I pre-boil potatoes and cabbage (aldente) drain completely. Fry in a little olive oil and butter with garlic, salt and pepper. It's good by itself or with kielbasa added too.

 

[RVA21]

Sausage rolls with gravy and a cup of tea.

 

[MrMoonlight]

Toast w/ peanut butter