It depends on what my diet is lacking, where I'm living (climate, mostly, but other things like how oxygen rich or thin the air is; just one example amongst many is the more o2 rich the air, the more citrus/vitC is needed to neutralize the free radicals in oxygen), what my exercise & activity level is (am I repairing muscle, draining the calcium bank in my bones? What stresses am I asking of my body? This also includes how many hours a day I'm spending in muscle shaking panic attacks, need to treat those like long distance running if Indont want my potassium & other electrolytes totally out of balance, and suffering from totally unnecessary fatigue), what health issues I have going on (pain, for example, ups my sugar intake for my brains poor beleaguered 4th ventricle ;), while illness ups my fat intake in order to build more antibodies), how much water fat I'm carrying, what medications I'm on (and looking up what those affect)... A whole bunch of stuff :)
You can get professional medical nutritionists software from most colleges/universities (it's core coursework for the degree)... That allows you to input all that data (don't fib) along with a whole lot of other info... To find out what your ideal intake as far as nutrients is, and where you're lacking given your actual diet. It's not cheap, at about $100-$200, but that's less than you'd pay to meet with a nutritionist to have them input the same data into the same program... And you can use it for years :D Just using a program, clearly, doesn't give one the same expertise as someone who has a 4 year or 7 year degree in the subject... But it will give you a lot more information than a single 30 minute appointment with an expert would! <grin> And besides... Once you've got that data entered yourself? You can take it to that appointment, and use the extra 25 minutes to wring their brain out like a sponge :sneaky: