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What Did You Eat And Drink Last?

Dinner yesterday was really delicious, at a bit too much of it cos it was so nice.
Piri piri drumsticks, the rest of the puy lentils in spiced Tomato sauce and a mix of bulgur wheat n red n white quinoa cooked in chicken stock then mixed with finely chopped red onion, coriander & parsley, lemon juice & garlic oil.

Outrageously good. :playful:

Will have the rest with lunch n dinner today
 
Fruit buffet for much of today to get the fridge/inventory cleaned out...cantaloupes, peaches, black grapes, bananas, and a few strawberries...I think we're gonna harvest our first watermelon in the morning....yay!!!!!!!!......then it'll be salad prep day once we pick up the veggie basket so I can take a big ass bag of it with me on my trip....then it'll be sauteed Swiss chard greens, garlic, onion, Thai eggplant, red and purple bell peppers, shiitakes we grew in our basement, and whatever else I find in the fridge to toss in the pan for dinner.
 

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