What Did You Eat And Drink Last?

[Changing4Best]

I found something at the grocery called "Gorgonzola Potato Salad." It is pretty yummy, but a little bit goes a long way as it has bacon and cheese in it, as well as the potatoes. I also had some chicken salad and some broccoli and Caesar Salad dressing. I don't cook the broccoli. With the dressing, it is good uncooked. I just walked to a fast food place to get some unsweet iced tea with lemon. I am crazy about lemon. I used to walk around with a slice of lemon in my mouth when I was a kid. I did not know it would ruin my teeth, sigh....

 

[Teasel]

Chicken and brown rice

 

[Friday]

Black eyed peas, coffee, & a vitamin - Yesterday

Vitamin, steak, & coffee - Today

 

[Tornadic Thoughts]

Water....more water....peaches....big salad with toasted sesame dressing....some green beans topped with tomato and onion and a baked red potato....then half a pint of non-dairy haagen dazs ice cream.

 

[MrMoonlight]

chicken tenders, potato salad and beans...about to have coffee and a joint.

 

[LuckiLee]

Grilled teriyaki chicken, grilled asparagus, garlic mashed potatoes and some white zinfandel. Neapolitan ice cream for dessert. My first attempt at the chicken recipe and it's going in the dinner rotation. Yummo! ?

 

[Teasel]

Minted lamb steak, garlic mashed potatoes, green beans.
Scone with butter
Nettle tea

 

[Teasel]

Sausages, garlic Mash & onion gravy
A flat Peach
Some soft Liquorice

 

[Friday]

Vitamins & taco toppings (read : too lazy to assemble tacos :bag: )

Also... snitching from the black bean and roasted corn salsa, Pico de Gallo, & the double seared Cuban pork thing I made TheKiddo’s nachos out of.

 

[lovak]

sugerfree, caloriefree iced tea. And a bunch of chocolate truffels. Ya know. Balance. XD

 

[Teasel]

2 Sausages, 2 bacon, 2 eggs
Nettle tea

 

[Tornadic Thoughts]

Last night, vegan pupusas and balsamic lime cole slaw.

This morning, a warm stinging nettle/red clover/ginger root infusion and a couple quarts of water with lemon.

Next up is freshly made carrot/orange/ginger juice.....than a big garden salad for lunch. Making potato leek soup for supper and some shiitake "bacon" to crumble on top of it.