What Did You Eat And Drink Last?

[ms spock]

grapes

 

[Changing4Best]

Yesterday I shopped in a hurry, also put the groceries away in a hurry. So today I got out the milk and a pecan swirl (Little Debbie). The milk turned out to be buttermilk! It's not spoiled, but does not go with sweet stuff!

 

[Teasel]

Something going on with my eating. I mean I'm an overeater and no mistake. But the last while when I get hungry I just get angry about it lol. And don't go searching for food till i can't put up with the hunger anymore. So am still eating plenty compared to most people I'm sure. Just a bit odd. Not like me.

Anyways today have had brazil nuts, eggs, half an avocado, a few cherry toms, a little vinaigrette and a small satsuma.

 

[Ronin]

Sausages & Bun
Coke

There. My idea of healthy vegan diet :smug: It only need whiskey & would be a *balanced* diet.

 

[Wonder Woman]

Scrambled eggs and ginger tea

 

[Tornadic Thoughts]

Water, then some more water, then a bowl of quinoa queen brand cereal with blueberries, bananas, and oat milk, then some more water.

Then melted a slice of vegan smoked provolone cheese into a corn tortilla wrap under the oven broiler thingy and added a bunch of veggies and wrapped it up.

Got a pot of red beans cooking now to make spicy red beans and rice later. Will have a hot cup of some kind of herbal infusion or dandelion/leek miso in between.

 

[LuckiLee]

Last night was spaghetti, salad and fresh baked rolls. Milk.

This morning was Frosted Flakes and toast. Mtn. Dew.

 

[Wonder Woman]

Hazelnut coffee with tons of real cream and a powdered sugar doughnut with chocolate cream filling.

 

[osiris]

Half a burger and a brownie.
Lots of coffee.

 

[Teasel]

Quick eat
Half pouch of jamie Oliver grains - tomato n olive flavour
Cherry Tom's, cucumber, crispy bacon, vegan feta, vinaigrette
Vegan dark chocolate

 

[Ronin]

Chocolate bars & juice
Sausages with bagel
Coke

 

[Tornadic Thoughts]

My usual H20 hydration, then a smoothie packed full of greens, some toasted quinoa, then a big salad topped with red kraut, hummus, kalamata olives, and papaya poppy seed dressing with vegan, g/f garlic bread.