deeplyloved
Platinum Member
I have a really unhealthy relationship with food. There was a time when I used food in the same way I used to use alcohol. It’s all about numbing. I also don’t respond well to restriction and deprivation. I have to be so gentle and compassionate with myself about what I eat. It’s a big piece of reparenting myself. I grew up poor and my mom was obsessed with being skinny. She talked constantly about other people’s bodies and what they ate, as well as about what she did and did not eat and in what portions. Any talk about portion control or calories triggers intense shame in me. I feel fat no matter what size clothes I wear.
But it’s getting much better. I had to learn to find what uniquely works for me, just like you are so bravely doing. Our bodies are all different, as well as the different ways we are motivated.
Here’s what works for me and made me lose 85 pounds in about a year. I don’t have any motive or drive for it to also work for you. Sometimes it just helps to get ideas. I don’t count calories and I don’t eat anything nonfat. The only thing I try to be mindful of is sugar. I cook everything in real butter. I eat avocados with sea salt. I put cream in my coffee. I eat only full fat yogurt. When I crave something sweet, I first drink a glass of water, then have either coffee or tea and then I eat something with either a lot of protein or a lot of fat. Usually that ends my craving for something sweet. But sometimes not. So then I eat that sweet treat and thoroughly enjoy it! For anxiety eating, I love chopped celery with spinach dip. I also chew a lot of gum when I feel anxious.
I drink far too much coffee but there are worse vices. When I get too anxious or too worried about food, I start to hate eating and then I either skip it or binge it. Sometimes it becomes a thing to control when I feel out of control. I try to think of cooking as a positive way of mothering and nurturing myself. I’m middle aged and have some chronic health issues. It took me a long time to figure out what works for me and what doesn’t. I hope you can be gentle and compassionate with yourself while you figure out what works for you.
But it’s getting much better. I had to learn to find what uniquely works for me, just like you are so bravely doing. Our bodies are all different, as well as the different ways we are motivated.
Here’s what works for me and made me lose 85 pounds in about a year. I don’t have any motive or drive for it to also work for you. Sometimes it just helps to get ideas. I don’t count calories and I don’t eat anything nonfat. The only thing I try to be mindful of is sugar. I cook everything in real butter. I eat avocados with sea salt. I put cream in my coffee. I eat only full fat yogurt. When I crave something sweet, I first drink a glass of water, then have either coffee or tea and then I eat something with either a lot of protein or a lot of fat. Usually that ends my craving for something sweet. But sometimes not. So then I eat that sweet treat and thoroughly enjoy it! For anxiety eating, I love chopped celery with spinach dip. I also chew a lot of gum when I feel anxious.
I drink far too much coffee but there are worse vices. When I get too anxious or too worried about food, I start to hate eating and then I either skip it or binge it. Sometimes it becomes a thing to control when I feel out of control. I try to think of cooking as a positive way of mothering and nurturing myself. I’m middle aged and have some chronic health issues. It took me a long time to figure out what works for me and what doesn’t. I hope you can be gentle and compassionate with yourself while you figure out what works for you.