What Did You Eat And Drink Last?

[Freddyt]

Eggs over easy, hash browns, toast with raspberry jam, OJ Coffee

Pizza - two small personal, one cheese one pepperoni, lemonade

 

[Teasel]

Using up things I've got in
A foil tray of a sort of salmon salad with lentils and chickpeas with honey Mustard dressing.
Added some fresh tomato n cucumber and ate it with a couple fried eggs.

Got about 6 more of these things to eat. Variety of flavours.

 

[Freddyt]

Eggs benny.....

 

[Freddyt]

Harvey's (Canadian Burger Chain) Classic cheeseburger with lettuce, tomato, onion, two pickles, ketchup, mustard relish and Frings (half and half fries and onion rings) with a Coke.

 

[Friday]

Martini olives.

Hey, it’s food. Maybe not the best food, but c’est la vie.

I made my kid a seeeeriously badass corned beef sammie w/everything. I was allergic to all the best parts (bread, meat, mustard, etc.) but real food was seen, even if not partaken in. On the upside? I did have the olives.

 

[Teasel]

Beef Dolsot Bibimbap. First time for me, enjoyed the flavours and the crunchy rice.

 

[Friday]

Piri Piri Chicken & Rice

 

[Freddyt]

Burrito - because well....Cinco de Mayo... Mucho Burrito had a sale on in honor of the day. They make amazing fresh everything burritos -chicken for today steak for tomorrow.

 

[Friday]

Rice & Beans

Ditto! @Freddyt Although every year I gave a running debate with myself over Mexican or French food.

As it often marks the end of snowboarding season in these parts? I’d often just pack a bag full of burritos & Ham’n’Swiss baguettes. Both are good cold, and both warm up happy in the toaster oven I’d plug into my Jeep. Haven’t been snowboarding for a few years now, though.

 

[Lionheart]

A bbq pulled pork sandwich and a glass of sweet iced tea.

 

[Dynamic]

Power green smoothie

 

[Teasel]

Had gorgeous open ham sandwiches - mini crusty rolls, baguette style, spread with butter, topped with a thick slice of home cooked ham, round lettuce, cucumber, tomato & a little red onion.

Hits memories too of the ham salad rolls from the bakery where I grew up. They were so good.