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What Did You Eat And Drink Last?

Lots of water and a glass of apple/celery juice with flax and chia seeds along with some greens powders mixed in when I woke up, finally.

Lunch was an O'Doughs brand g/f vegan pumpernickel bagel with hummus, dijon mustard, a big handful of butter crunch lettuce, and some thinly sliced red onion with a small bowl of leftover squash/red pepper/onion/garlic stir fry.

Supper's gonna be leftover soup from last night and some kind of sandwich or salad, with a handful of dairy-free dark chocolate chips for dessert. Also steeping some fresh ginger root tea to sip on.
 
Pesto Frittata - fried onion, petite pois, raw red pepper, streaky bacon, pesto

Lettuce, cucumber, coleslaw, houmous

Mushroom soup

Sushi
Some schloeur (sp?)
Sparkling water
 
As in I really need to stop bitching about the lack of pie & or work out headmate's triggers so I can bake me one.
Cobbler? Pot pie? Tarts? <<< Sneaky ways to have pie :sneaky:

I don’t eat pie crust as a rule... so if it’s going to be sweet? I often cheat with shortcake. IE Pie filling on top of cake :D I’ll make a pie for everyone else (who strangely love crusts? I can’t parse that. I can accept it, but not understand it. This is also why I have the sneaky ways above ;) I LIKE cobbler, pot pie, & tarts), and then heat up my filling on the stove and pour it over a plain piece of cake. Voila.
 
@Friday you eat the best food. Did you make the butter chicken? I wasn't
100% sure what it was so I had to google it. It sounds easy and delicious. Did you have it with naan?

I have all the ingredients to give it a try in the near future. I'm also going to attempt to make naan.

Do you have a favorite cookbook, website or chef you follow?
 
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