What Did You Eat And Drink Last?

[Tornadic Thoughts]

Not sure what other thread you're talking about, @Cyberluddite . Got a link? Yes to the portobella caps....love them!

All I do is wash them, take the stem out (save them to add to other veggie scraps for broth), dry them really well, rub olive oil all over them, place them cap side down in a dish and add some liquid amino, fresh minced garlic, and red onion slices and let them marinade a couple of hours, then roast at 400 for about 20ish minutes, then broil a few minutes more.

I switch up the seasonings on occasion with fresh rosemary, balsamic vinegar, liquid smoke, smoked paprika, chili powder, etc. I eat mine on romaine lettuce leaves instead of buns, unless I've made some flatbread to use as my bread option, with spinach, more onion, spicy mustard, and a dab of vegan mayo. Messy!! But quite tasty.

 

[Deleted member 29920]

Banana smoothie

 

[Cyberluddite]

Not sure what other thread you're talking about, @Cyberluddite . Got a...

I think it was the "recipes for vet who hates alfalfa" thread, to share different cooking ideas to help eat healthier. But here works too, much obliged @Tornadic Thoughts ! :tup:

 

[LuckiLee]

B.L.T. and chocolate milk.

 

[Deleted member 12723]

Lima Beans with butter, and a bottled star bucks mocha frappe.

 

[Teasel]

Beef sandwich
Nettle tea

 

[Friday]

Oysters & Beer
Black Eyed Peas & Espresso

 

[Deleted member 12723]

Crock pot chicken and rice.:hungry:

 

[Crow]

Grits & scrambled eggs with sparkling cider. About to put on some black eye peas in the Crock-Pot

 

[Tornadic Thoughts]

Last night, made a pot of green split pea soup with veggie broth, ginger, garlic, red potatoes, sweet potatoes, cauliflower and broccoli "rice", mushrooms, eggplant, and onion....served with some romaine lettuce "boats" topped with the last of the eggless chickpea "egg" salad, cherry tomatoes, red onion, orange bell peppers and radishes.

Drank a few quarts of lemon water this morning and a pint-ish of apple juice...then ate some red grapes and a couple oranges....lunch hasn't been determined yet, but I'm leaning towards a taco salad or some steamed mashed peas with mung bean sprouts.

Got the black-eyed pea scene in the crock pot happening here, too, seasoned with sea salt, black pepper, thyme, cayenne pepper, dulse flakes, and onion powder....to be served with sauteed collard greens and vegan cornbread.

 

[Deleted member 12723]

Two fried eggs, toast on potato bread and a glass of orange juice.

 

[8888]

Cherry chocolate chip soy ice cream and water.