What Did You Eat And Drink Last?

[LuckiLee]

Pepperoni pizza and orange pop.

 

[Tornadic Thoughts]

Lots of water upon rising, then some more.

A handful of red grapes and several chunks of lime juice marinated papaya.

A smoothie with a helluva lot of kale, spring mix, cabbage microgreens, chickweed, dandelion greens, frozen baby bananas, a small dollop of sunflower seed butter, reishi/chaga/cacao powder, flax seeds, chia seeds, a little oat milk, and water.

A handful of tortilla chips with homemade guacamole.

Another quart or so of water.

A salad with spinach, mesclun mix, arugula, radishes, broccoli, cauliflower, red onion, tomato jam, black-eyed pea hummus, cabbage, roasted garlic mushrooms, and lemon vinaigrette.

A cup of peppermint tea.

 

[Teasel]

Super eggy tofu & grilled tomato

 

[Survivor3]

Indian takeaway last night. Mixed meat starter with onion bhajis. Chicken Madras , mushroom rice and garlic nann bread. Delicious!

 

[LuckiLee]

Had to get a quick grill session in before we have 3rd winter.

Bacon cheeseburger, french fries and chocolate milk.

 

[Survivor3]

Had to get a quick grill session in before we have 3rd winter.

Bacon cheeseburger, french fries and chocolate milk.

Mmmm! I want that for breakfast!

 

[Friday]

Mmmm! I want that for breakfast!

There used to be only 2 places Stateside that would serve burgers for breakfast... Jack-in-the-Box Ultimate Cheeseburger <swoon> & BurgerKing Whopper. Burgers for breakfast was one of my faaaavorite things for years and years.

 

[LuckiLee]

Some restaurants add a fried egg to a burger and call it breakfast.

 

[Survivor3]

Braised beef, mash potatoes, carrots, onions and peas.

 

[Teasel]

Fish chips and peas, done at home though not home cooked.

 

[LuckiLee]

Spidini, Alfredo, sauteed asparagus and water.

 

[Friday]

Gyoza & Espresso
Spicy Tuna Rolls, Cucumber Rolls, & Fizzy Water