A quart of lemon water when I woke up. Cantaloupe and another quart or so of H20 before I began to mow.
Then a smoothie made with a helluva lot of fresh radish greens/spinach/kale, kohlrabi microgreens, flax seeds, frozen mango/baby bananas/pineapple, and coconut water.
Made a stir-fry for supper with fresh picked arugula/kale/spinach/wild narrow-leaf plantain, garlic, red onion, baby portobella shrooms, raw cashews, sliced radishes, drizzled with a little bit of liquid amino and corn on the cob.