What Did You Eat And Drink Last?

Tornadic Thoughts

A tofu scramble with bell peppers, onion, turmeric, and black pepper, topped with broccoli microgreens - vegan sausages - homegrown taters diced into hash browns and cooked in the air fryer - with a side of toasted g/f vegan bread smeared with earth balance soy free buttery spread - then a couple sunflower seed butter stuffed dates dipped in melted dark chocolate.