What Did You Eat And Drink Last?

[Teasel]

Bucatini all’Amatriciana. Wow.

So I was in the supermarket with Mr. And he was checking out bargains as he is want to do and I wondered around looking at random stuff n ended up in the pasta isle. Saw some fancy looking spaghetti so I thought and decided to get it cause I was curious would it taste much different to ordinary spaghetti.

Well anyway Mr pointed out it was bucatini. So I decided to check out recipes for it and this looked like something I wanted to try. It said use San Marzano tomatoes, so I found out Waitrose sells em and took meself off to get em.

Nicest pasta dish I've ever had and pretty easy too.

 

[Changing4Best]

Pecans, dates and oatmeal. Coffee with milk. Water.

 

[Tornadic Thoughts]

Lemon water, some more water, then a couple pitted medjool dates, each stuffed with an English walnut and two dark chocolate morsels. Might have to make some more. :)

 

[Teasel]

Summer Berries & trifle sponge in raspberry jelly with soya "cream"

 

[Tornadic Thoughts]

Sweet potato/lentil/garlic/ginger soup and cornbread. Made cabbage/carrot slaw with veganaise and raisins, too. Gonna have that with pulled bbq shroomwiches tomorrow.

 

[Teasel]

I love how your creating your own life has spread to your language too @Tornadic Thoughts :-)

 

[Tornadic Thoughts]

Thanks, @Bearlinda . It's fun to do and helps things feel more real to me as I communicate. It's been a total lifestyle change in every sense imaginable, for sure.

I used to drown myself in some majorly toxic verbal vomit as I spoke to myself and would harshly criticize damn near each and every move I made. It's what I learned from those supposedly caring for me, so I thought that was the only way to get results from myself. I failed to realize the long-term effects until the accumulation of decades worth of built up symptoms in both the mental and physical arenas hit me like a ton of bricks.

I also allowed way too much TV trash and other media and music madness meant to scramble the brains and emotions into my days, constantly tugging at my intuition and common sense, yet prompting many ongoing tragic choices and much less than desirable company along the way, both inside and out. I feel it's called "programming" for a reason. It works a bit too well. Que Fleetwood Mac's "Never Going Back Again" lol

I strongly feel language can cripple us as well as free us, in a very real sense. It's called "spelling" for a damn good reason, apparently. Que the song by Hocus Pocus, "I Put A Spell On You". lol I never thought about it until I happened upon some stuff about etymology. My mind was blown, and still is.

Each word of each thought, be it silent or spoken out loud, carries it's own energies, vibrations, and consequences, so I must be just as selective as to what I allow in my brain space as well as in my gut. No wonder some words hurt my gut way before they ever reach my brain. Hmmm.... Full-time job, I tell ya'.

I tend to have my hands full of myself in trying to manage my days and my ways, along with a village of kind and generous helpers, but I've found that's exactly what it takes to get the results I thought were long since unattainable, and I finally feel like I'm worth every single bit of it. Always an adventure. Always another f'n growth opportunity. Dammit. lol

Sipping on water and getting ready to make some celery/romaine/ginger/apple juice. Gonna bake some g/f vegan bread and whip up some juice pulp concoctions of some sort, eventually. Cheers to a day that's hopefully kind in every way.

 

[Deleted member 42957]

Smarties Easter egg, disaronno and coffee

 

[Teasel]

Leftover Turkish stew pilaf & cabbage salad & a conference pear.
Can of fosters

 

[TruthSeeker]

Why Jellybeans of course...you know...not the special fruity kind....Brachs Classic Jelly Beans!

 

[Tornadic Thoughts]

Made a curry concoction with the leftover lentil/sweet potato soup/stew stuff and served it w/ a choice of corn bread or regular homemade g/f vegan bread toasted under the broiler and smothered in some vegan butter, and made a sweet dessert version of the baked falafel ball thingys with apple/ginger juice pulp and some cinnamon/nutmeg/pumpkin pie spice, chickpea flour, baking powder, flax seed meal, and raisins...with a vegan cream cheese icing dip. Those little bastards are too good for my own good. Oh happy day. lol

 

[Lionheart]

I had fried eggs over easy, toast with butter, and caramel flavored coffee.